Indulge in this easy 30-minute creamy Alfredo pasta with shrimp. Rich Alfredo sauce, Cajun-spiced shrimp, and fettuccine come together for the perfect comfort meal!
Introduction:
Looking for a comforting, indulgent meal that’s perfect for both busy weeknights and special occasions? This Creamy Alfredo Pasta with Shrimp is your go-to recipe. With a rich Alfredo sauce made from heavy cream, cream cheese, and parmesan, combined with perfectly seasoned shrimp, this dish is packed with flavor and texture. The blend of creamy sauce and the bold kick of Cajun seasoning makes it an unforgettable meal your family will love.
Best of all, this recipe is ready in just 30 minutes, making it a quick and easy choice when you’re craving something luxurious without spending hours in the kitchen. Whether you’re serving it for a casual family dinner or hosting a special event, this Alfredo shrimp pasta is sure to impress.
Key Takeaways:
- This Creamy Alfredo Pasta with Shrimp combines the richness of Alfredo sauce with the bold flavors of Cajun-seasoned shrimp.
- A perfect weeknight dinner or special occasion meal, ready in just 30 minutes.
- The Alfredo sauce is made with heavy cream, cream cheese, and parmesan for a creamy, indulgent texture.
Ingredients:
To make this delicious Alfredo shrimp pasta, you’ll need the following ingredients:
- 1 pound fettuccine pasta
- 2 lbs shrimp, peeled and deveined
- 1 teaspoon garlic powder
- 1 teaspoon Cajun seasoning
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 bar butter (about 1/4 cup)
- 2 cloves garlic, minced
- 16 oz. heavy whipping cream
- 1/2 bar cream cheese (about 4 oz)
- 1 cup grated parmesan cheese
- 3/4 cup reserved pasta water
- 1 teaspoon black pepper
- 1 teaspoon dried parsley (Perejil seco) for garnish
Step-by-Step Instructions:
1. Cook the Pasta:
- Bring a large pot of salted water to a boil and cook the fettuccine according to package instructions until al dente.
- Reserve 3/4 cup of the pasta water, then drain the pasta and set it aside.
2. Season and Cook the Shrimp:
- In a medium bowl, season the shrimp with garlic powder, Cajun seasoning, paprika, and salt.
- Heat 1/2 bar of butter in a large skillet over medium heat. Add the shrimp and cook for 2-3 minutes on each side until pink and cooked through. Remove the shrimp from the skillet and set them aside.
3. Make the Alfredo Sauce:
- In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.
- Pour in the heavy whipping cream and bring it to a simmer.
- Add the cream cheese and stir until it melts into the sauce, forming a smooth, creamy consistency.
- Gradually whisk in the parmesan cheese until the sauce thickens into a rich Alfredo base.
4. Combine the Pasta and Sauce:
- Add the cooked fettuccine to the skillet and toss it in the Alfredo sauce, making sure the pasta is evenly coated.
- If the sauce is too thick, add reserved pasta water a little at a time until it reaches your desired consistency.
5. Add the Shrimp:
- Return the cooked shrimp to the skillet and gently toss to combine them with the pasta and sauce.
- Season with black pepper and adjust salt to taste.
6. Garnish and Serve:
- Remove from heat and garnish with dried parsley for added color and flavor.
- Serve immediately and enjoy this creamy, indulgent Alfredo pasta with shrimp!
Tips for Perfect Alfredo Pasta with Shrimp:
- Use Fresh Shrimp: For the best flavor, choose fresh or high-quality frozen shrimp that are peeled and deveined.
- Control the Spice: Adjust the amount of Cajun seasoning based on your spice tolerance. For a spicier kick, add red pepper flakes or extra Cajun seasoning.
- Don’t Overcook the Shrimp: Shrimp cooks quickly, so keep an eye on them to ensure they stay tender and juicy.
Why You’ll Love This Recipe:
This Creamy Alfredo Pasta with Shrimp is the ultimate comfort food. The combination of creamy Alfredo sauce, perfectly cooked pasta, and seasoned shrimp creates a satisfying meal that’s both flavorful and filling. Plus, it’s versatile enough for weeknight dinners and special occasions alike. Whether you’re hosting a dinner or treating your family, this dish will quickly become a favorite.
Conclusion:
Indulge in the rich, comforting flavors of this Creamy Alfredo Pasta with Shrimp. With its luxurious Alfredo sauce and perfectly seasoned shrimp, it’s a dish that offers both ease and elegance. Ready in just 30 minutes, this recipe allows you to create a restaurant-quality meal right at home. Serve it for any occasion, and you’ll have everyone coming back for seconds!
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Creamy Alfredo Pasta with Shrimp
