Chocolate Covered Strawberries Recipe
Highlighted under: Baking & Desserts
Delight in the exquisite combination of fresh strawberries and rich chocolate in this easy-to-follow recipe for Chocolate Covered Strawberries.
Chocolate Covered Strawberries are a classic treat, perfect for any occasion. With their vibrant color and luscious taste, they make an impressive dessert that’s surprisingly simple to prepare. Whether you’re celebrating a special event or just treating yourself, this recipe will satisfy your sweet tooth.
Why You'll Love This Recipe
- Rich chocolate flavor paired with fresh strawberries
- Easy to make and perfect for any occasion
- A delightful combination of sweet and tart
- Visually stunning and perfect for gifting
The Perfect Treat for Any Occasion
Chocolate covered strawberries are the ultimate indulgence that can elevate any event, from romantic date nights to festive gatherings. Their vibrant colors and luscious texture make them a feast for the eyes as well as the taste buds. Whether it's Valentine's Day, anniversaries, or even just a casual get-together with friends, these delightful treats are sure to impress.
Making chocolate covered strawberries is not only enjoyable but also provides an opportunity to get creative. You can experiment with various types of chocolate, including milk, dark, or white chocolate, to match your personal preference. Additionally, adding toppings such as sprinkles, crushed nuts, or even edible glitter can make your strawberries stand out even more!
Health Benefits of Strawberries
Strawberries are not only delicious but also packed with nutrients. They are an excellent source of vitamin C, manganese, and antioxidants, making them a fantastic addition to a healthy diet. Eating strawberries can help improve heart health, regulate blood sugar levels, and even promote healthy skin due to their high antioxidant content.
When combined with dark chocolate, which is known for its own health benefits, chocolate covered strawberries become an even more appealing choice. Dark chocolate is rich in flavonoids, which can help reduce inflammation and improve heart health. This means you can enjoy your sweet treats while still being mindful of your health!
Tips for Perfect Chocolate Covered Strawberries
To achieve the best results, make sure to use high-quality chocolate. The better the chocolate, the richer the flavor and texture of your finished strawberries. Avoid chocolate chips, as they contain stabilizers that can make melting and coating difficult. Instead, opt for baking chocolate or chocolate bars for the best melting experience.
When dipping the strawberries, ensure they are completely dry. Any moisture can cause the chocolate to seize up and not adhere properly. For a smooth finish, consider using a fork or toothpicks to help dip and lift the strawberries, which can also help manage excess chocolate. Lastly, let your creativity shine with your choice of toppings, but remember to work quickly before the chocolate sets!
Ingredients
For the Chocolate Covered Strawberries
- 12 fresh strawberries
- 200g dark chocolate, chopped
- 1 tablespoon coconut oil (optional)
- Sprinkles or crushed nuts for decoration (optional)
Make sure to wash and dry the strawberries thoroughly before dipping them in chocolate.
Instructions
Prepare the Strawberries
Wash the strawberries under cold water and gently pat them dry with a paper towel. Ensure they are completely dry, as moisture will prevent the chocolate from sticking.
Melt the Chocolate
In a microwave-safe bowl, combine the chopped dark chocolate and coconut oil (if using). Microwave in 30-second intervals, stirring between each interval until the chocolate is completely melted and smooth.
Dip the Strawberries
Hold each strawberry by the stem and dip it into the melted chocolate, making sure to cover it completely. Allow any excess chocolate to drip off.
Add Decorations
If desired, sprinkle sprinkles or crushed nuts over the chocolate-covered strawberries while the chocolate is still wet.
Set the Strawberries
Place the dipped strawberries on a parchment-lined baking sheet and refrigerate for about 15 minutes, or until the chocolate has hardened.
Serve
Once the chocolate is set, serve the strawberries on a platter and enjoy!
Enjoy your delicious chocolate-covered strawberries!
Storage Tips
To keep your chocolate covered strawberries fresh, store them in a single layer in an airtight container in the refrigerator. They are best enjoyed within 24 hours of making them, as the strawberries will start to lose their freshness over time. Avoid stacking them, as the chocolate can easily get damaged and lose its glossy finish.
If you're planning to make them ahead of time, consider waiting to add any decorations until just before serving. This will help ensure that the toppings remain crisp and vibrant, adding to the overall presentation and taste of your delicious treats.
Variations to Try
Feel free to customize your chocolate covered strawberries by trying different flavor combinations. Consider using white chocolate and drizzling dark chocolate on top for a striking contrast. You can also experiment with flavored chocolate, such as raspberry or mint, for a unique twist.
For a more decadent treat, try adding a layer of peanut butter or cream cheese frosting before dipping the strawberries into chocolate. This adds an extra layer of flavor that complements the sweet and tart essence of the strawberries beautifully.
Questions About Recipes
→ Can I use frozen strawberries?
It's best to use fresh strawberries for this recipe, as frozen strawberries can become mushy when thawed.
→ How do I store leftover chocolate covered strawberries?
Store them in an airtight container in the refrigerator for up to 2 days.
→ Can I use chocolate chips instead of chopped chocolate?
Yes, chocolate chips can be used, but they may not melt as smoothly as chopped chocolate.
→ What other toppings can I use?
You can use chopped nuts, coconut flakes, or drizzle extra chocolate on top for decoration.
Chocolate Covered Strawberries Recipe
Delight in the exquisite combination of fresh strawberries and rich chocolate in this easy-to-follow recipe for Chocolate Covered Strawberries.
Created by: Hallie Foster
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12 servings
What You'll Need
For the Chocolate Covered Strawberries
- 12 fresh strawberries
- 200g dark chocolate, chopped
- 1 tablespoon coconut oil (optional)
- Sprinkles or crushed nuts for decoration (optional)
How-To Steps
Wash the strawberries under cold water and gently pat them dry with a paper towel. Ensure they are completely dry, as moisture will prevent the chocolate from sticking.
In a microwave-safe bowl, combine the chopped dark chocolate and coconut oil (if using). Microwave in 30-second intervals, stirring between each interval until the chocolate is completely melted and smooth.
Hold each strawberry by the stem and dip it into the melted chocolate, making sure to cover it completely. Allow any excess chocolate to drip off.
If desired, sprinkle sprinkles or crushed nuts over the chocolate-covered strawberries while the chocolate is still wet.
Place the dipped strawberries on a parchment-lined baking sheet and refrigerate for about 15 minutes, or until the chocolate has hardened.
Once the chocolate is set, serve the strawberries on a platter and enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 380 kcal
- Total Fat: 26g
- Saturated Fat: 15g
- Cholesterol: 195mg
- Sodium: 85mg
- Total Carbohydrates: 32g
- Dietary Fiber: 3g
- Sugars: 24g
- Protein: 6g